Operations
Logistics & Quality
Cold-chain integrity from source to destination. Certified handling at every stage.
Infrastructure
Cold ChainFacilities
Our Águeda facility maintains temperature-controlled storage for both frozen and refrigerated products. Multi-zone capability allows simultaneous handling of products with different storage requirements.
Continuous temperature monitoring and automated alerts ensure cold-chain integrity throughout the storage period. All handling follows HACCP protocols.
Compliance
Certifications & Standards
HACCP
Hazard Analysis Critical Control Points certification for all handling and storage operations. Regular audits and documentation.
ISO 22000
Food safety management system aligned with international standards. Integrated approach to quality control.
EU Compliance
Full compliance with European Union food safety regulations. Registered establishment for intra-EU trade.
Traceability
Complete chain of custody documentation from catch to delivery. Lot tracking and recall capability.
Process
From Source to Client
Procurement
Direct sourcing from certified fisheries. Quality inspection at origin.
Transport
Temperature-controlled shipping with continuous monitoring.
Storage
Receiving inspection, grading, and storage in optimized conditions.
Dispatch
Order fulfillment with maintained cold-chain to client destination.